- Preheat oven to 250oc/gas mark 9.
- remove all packaging and place the cheese balls onto a baking tray.
- Bake them in the centre of the oven for 15 minutes or until slightly golden.
- cook from frozen. Once defrosted, don’t freeze again.
potatoes, tapioca flour, nutritional yeast, salt, baking powder, sunflower oil, Lactic acid, lemon, kappa carrageenan, lupin bean.
Suitable for vegans – contain lupin.
Please note that our kitchen deals with gluten, nuts and soya.
To ensure that our cheese arrives in the best possible condition, we deliver within the UK only.
Find your nearest stockist in London.